1/4

What we're all about

Our primary objective is producing healthy, sustainable, high-protein foods.

We use mealworms (that we grow ourselves) as an option to add an eco-friendly protein and micronutrients boost to our food products.

Insects are an extremely sustainable, energy and nutrient-rich source of protein and essential amino acids. Billions of people around the world already consume insects. Why not us?

More About Us

Superfruit

Energy Bar

Our superfruit bar is packed with antioxidant-rich superfruit berries and grass-fed whey protein for an added boost of protein.

Chocolate Fudge Energy Bar

Rich, chocolaty taste. Simple, clean ingredients.

Peanut Butter Chocolate

Energy Bar

A classic flavor combination with wholesome ingredients.

Understanding the Issue:

Traditional protein production methods are environmentally unsustainable as the world population continues to increase.
70% of deforested land in the Amazon is needed for pasture space.
Manure from traditional livestock contaminates our water with nutrients, toxins and pathogens.
18% of Greenhouse Gas emissions come from livestock rearing.

Why eat Insects:

Great flavor and high in protein.
Fewer Greenhouse Gas emissions compared to pigs and beef cattle.
Far more efficient at converting feed into increased body mass.
Significantly less land and water requirements than traditional livestock

Note: Blue bars represent minimal values and the red bars represent maximum values found in literature.

Source: Oonincx DGAB, de Boer IJM (2012) Environmental Impact of the Production of Mealworms as a Protein Source for Humans – A Life Cycle Assessment. PLOS ONE 7(12): e51145.